
Introduction
A nation’s cuisine and traditions play a crucial role in defining its identity. A significant part of Ethiopia’s brimming rich culture is exhibited through it’s unique spices and enriched flavor that is included in its various types of foods.

Enkutatash Festival
One of the most prominent holidays in Ethiopia is called Enkutatash and it’s the first day of the New Year in Ethiopia and Eritrea.
Cuisine and Tradition
In Ethiopia, all the foods are enriched with spicy flavors and various foods are used for different holidays.

Food As A Diaspora

Ethiopian food is common throughout many different countries and continents. These Ethiopian cuisine restaurants attempt to mirror and replicate the various foods and ceremonies that exist in Ethiopia.
